Valle Del Solle white plata maize or white flour is also known as all-purpose flour. It is made from a mix of hard and soft wheat, to achieve the ideal protein content. White maize can also be combined with other types of flour such as durum to produce semolina bread, whole wheat flour to produce whole wheat bread, or soybeans to produce spaghetti.
Uses & Storage
As the name suggests, white maize or all-purpose flour is suitable for all types of baked goods such as bread, biscuits, pizza, cookies, muffins, etc. It is also used in thickening gravies and sauces. Store in a cool and dry place.
Ingredients:
White Plata Maize (White Corn).
Nutrition:
Energy: 343 kcal, Protein: 8.8g, Carbohydrates: 74g, Fat: 1.2g, Fiber: 2.2g.
Allergic
Na
Valle Del Solle White Plata Maize 900g is available now at Md-Store which is the best Online Grocery Store in Europe!
Country: Netherlands
Brand: Valle Del Solle
