Laila - Basmati Rice

Every grain of Laila Basmati is perfectly aged in the Himalayan sunshine. This is a gluten-free and low-fat rice grain type which is also notable for its remarkably soft texture. Only the finest grains are selected, creating a superior quality basmati that is always fluffy, fragrant and tasty. 

Storage & Uses:

Store in a cool dry place. Add 60g of Basmati per person to a large pan of boiling water. Cook on medium heat for 10-12 minutes. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.

Ingredients:

Basmati rice

Nutrition:

Quantity per /Menge pro 100g, Energy/energie 344 kcal, Fat/fett 0.5 g, Carbohydrates/kohlenhydrate 77 g, Fiber/faser 1.4 g, Protein/eiweiß 6.7 g.

Allergic

Laila - Basmati Rice 5Kg is now available at MD-Store, a store specialising in the Indian grocery online in Germany.