Shan Palak Paneer is a succulent dish made with soft, pillowy paneer and palak floating in a creamy gravy of yoghurt and nuts. This dish made with cottage cheese simmered in an onion-nut paste, palak added to the mix and enriched with yoghurt and mild spices, is a throwback to the era of kings and royal kitchens.
Ingredients:
Coriander, red chilli, onion flakes, salt, green cardamom, black pepper, dry ginger, cassia, turmeric, cloves, garlic flakes, nutmeg, mace, and star anise.
Nutrition:
Calories: 377 kcal, Carbohydrates: 44.5g, Dietary Fiber: 22.1g, Sugars: 4.2g, Protein: 11.8g, Fat: 10.9g, Saturated Fat: 1.8g, Trans Fat: 0g, Monounsaturated Fat: 4.9g, Polyunsaturated Fat: 3.5g, Cholesterol: 0mg, Sodium: 59mg, Potassium: 3,552mg.
Allergic
Shan Palak Paneer Masala may contain traces of gluten, as some variants of the masala mix might use wheat-based ingredients. If you have gluten sensitivity or intolerance, it's essential to check the specific product's packaging for allergen information.
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Country: Pakistan
Brand: Shan
