Made from teak wood-smoked mushrooms, this thick and glossy sauce is earthy, slightly sweet, salty and full of umami, making it a great vegan alternative for oyster sauce. Use Megachef Premium Mushroom Sauce in stir-fries, marinades and glazes or to season steamed vegetables. This sauce is gluten-free.
Use:
Megachef Premium Mushroom Sauce is perfect for stir-frying, marinating and also seasoning Southeast Asian dishes such as fried rice or Pho.
Ingredients:
Mushroom Extract 30% Water, Sugar, Soy Sauce (Water, Soybean, Wheat, Salt), Modified Tapioca Starch (E1442), Salt, Yeast Extract, Flavor Enhancer (Monosodium Glutamate - E621), Acidity Regulator (Citric Acid - E330), Preservative (Sodium Benzoate - E211), Xanthan Gum (E415).
Nutrition:
Energy: 129 kcal, Protein: 1.9g, Carbohydrates: 29.2g, Sugars: 23.7g, Fat: 0.2g, Saturated Fat: 0g, Sodium: 1,610mg.
Allergic
Contains soybean and wheat.
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