National Cornflour is widely used for thickening gravies and soups to the right consistency. It is also used in coatings for frying application. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.
Use:
Corn flour is used to make bread, muffins, doughnuts, pancake mixes, infant foods, biscuits, wafers, breakfast cereals and breadings, and as a filler, binder and carrier in meat products.
Ingredients:
Maize Starch.
Nutrition:
Energy: 353 kcal, Protein: 0.6g, Carbohydrates: 87g, Fat: 0.3g, Fiber: 1.2g.
Allergic
NA
Buy National Cornflour 300g now at Md-Store, the biggest African Online Grocery Store in Germany.
Country: Pakistan
Brand: National
