SSAM-JANG is a traditional Korean seasoned soybean paste that brings authentic flavor to your kitchen. This versatile condiment combines fermented soybeans with garlic, sesame, and chili for a rich, complex taste. Perfect for dipping grilled meats, spreading on lettuce wraps, or mixing into soups and stews, it adds depth to countless dishes. The 500g container provides plenty for regular use. Ideal for Korean cuisine enthusiasts and home cooks exploring bold, umami-forward flavors.