Biosene Thiakry Label Afrik 450g

Biosene Thiakry Label Afrik is a gourmet Senegalese dessert. Made from millet, it is steamed, often served with sour milk or yogurt, fresh or dried fruit and spices such as nutmeg.

Use:

To prepare ThiaKry, simply pour the same volume of warm water over dry Thiakry, let it stand for 10 minutes after covering, then steam or microwave. Another possibility of use: pour boiling water, cover and allow to swell.

Storage:

Store in a dry place away from sunlight and rodents. Thiakry is a senegalese dessert you eat with yoghurt.

Biosene Thiakry Label Afrik is now available at MD-Store, a store specialising in the Indian grocery online in Germany.