Eaglobe Red Beans 400g
Eaglobe Red Beans are used in the preparation of a variety of traditional dishes. Red beans should be well-cooked before being eaten. Red Beans are a great choice for soups and stews.
Rinse beans under water. Place 1 cup beans in a large pot with 4 cups of water. Add 1 tsp salt. Bring to a boil, then reduce to a simmer. Cover and cook until tender, usually 45–60 minutes. Then drain the water from the beans before serving.
Red beans are nutritious as they contain lots of proteins, vitamins, carbohydrates, and minerals. The texture, flavour, and taste of red beans are great and possess potassium, magnesium, and iron content.
Eaglobe Red Beans is available now at Md-Store, the best online Indian grocery store.
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