Fresh Yellow Papaya
Fresh Green papaya fruit weighs an average of one to two pounds. It is pear-shaped with a true green peel and a pale translucent yellow-green flesh that bears a pocket of seeds in its central core. The flesh and the seeds are the edible part of the fruit.
Storage & Use:
Fresh kacha papita(green papaya) are most often used in savoury dishes, as they have little of the tropical sweetness associated with ripe Hawaiian or Mexican papaya. Grated into salads it has a crunchy, cucumber-like texture and mild flavour. green papaya should be refrigerated rather than left out on the counter.
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