Pine Mung Bean Starch 500g

Pine Mung Bean Starch is 100% made from premium grade, specially selected mung bean. With the state-of-the-art world class production process, the distinguished white powdery starch is made. It has a soft touch of roughness and becomes jelly-like when cooked properly. After cooling down, it will stick together like a soft, glossy, jelly ball.

Use:

This mung bean starch can be used to create many sweet dishes namely Salim or Sarim, khanom Chan (layered colour cake), Khanom Tian, Lod Chong, Cooking Tart or used in a savoury dishes such as Shanghai fried noodle alike.

Benefits:

Mung beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, blood pressure and blood sugar levels.

Buy Pine Mung Bean Starch 500g now at Md-Store, the biggest Asian Online Grocery Store in Germany.