Shan Chicken White Karahi has just the right balance of spices so you can give this North Indian and Pakistani specialty the perfect, authentic taste. White karahi is prepared with black pepper and has a thick gravy that goes well with naan, roti or rice.

Use:

In a pan, heat oil and fry onions until translucent. Add meat or ghost pieces and White karahi masala. Fry for 10 minutes till tender. Cook for 20 minutes till they are soft and tender. Sprinkle crushed Kasoori Methi and lemon juice.

Ingredients:

Salt, coriander, red chilli, garlic, ginger, black pepper, white pepper, turmeric, cumin, citric acid (e330), cinnamon, onion, maltodextrin, hydrolyzed soy protein, cane sugar, canola oil & silicon dioxide.

Shan Chicken White Karahi 40g is now available at MD-Store, a store specialising in the Indian grocery online in Germany.

Country: Pakistan

Brand: Shan