Top Op Curry Leaf Powder 100g

Top Op Curry leaves powder can be used to flavour rice dishes, curries, vegetable sides, lentil broths and beverages. It can be used to flavour South Indian dishes like sambar and rasam. It can be used to add flavour to spicy chutneys as well.

Use:

Curry leaves powder have a characteristic flavor, to define its taste can be compared to citrus, anise, or lemongrass. Once cooked they impart a sharp bite and a nutty aroma.

Ingredients:

Curry Leaves (Dried and Ground)

Nutrition:

Calories: Approximately 108 calories, Carbohydrates: Around 23 grams, Protein: About 7 grams, Fat: Roughly 2 grams, Fiber: Approximately 15 grams.

Allergic

This Product Paked in factory that handels nuts,sesame seed,soya,musterd,celery and wheat.

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