TRS Ajwain Seeds 100g
TRS Ajwain Seeds is also known as ajowan caraway, omam, thymol seeds, bishop's weed, or carom—is an annual herb in the family Apiaceae. Both the leaves and the seed‑like fruit of the plant are consumed by humans. The name "bishop's weed" also is a common name for other plants.
TRS Ajwain Seeds is used in curries and as a tadka in pakoras and dals, as well as a flavoring in breads. Middle Eastern recipes incorporate carom to boost the flavor of meat and rice dishes and as a preservative in chutneys, pickles, and jams.
Active enzymes in ajwain improve the flow of stomach acids, which can help to relieve indigestion, bloating, and gas. Ajwain can also help to treat peptic ulcers as well as sores in the esophagus, stomach, and intestines.
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