TRS Punjabi Wadi contains natural spices, which are shaped into balls. The spices are ground along with lentils and made into a paste, which is then given the shape of tiny balls. Punjabi Wadi spice balls are simply added to the food and instantly it enhances the taste of the dish.
Use:
Wadis can be added to any dish, rice, veggies or gravy. A specialty dish of North India especially Punjab, wadis make use of lentils in another form, unlike dals. They can be quickly rustled up and added to any dish.
Ingredients:
Urid dal, red chilli, fenugreek, black pepper, cumin, coriander, large cardamoms, ginger, nutmeg, cloves, wheat flour
Nutrition:
Energy: 375 kcal, Protein: 23.8g, Carbohydrates: 32.6g, Fat: 17.1g, Fiber: 1.3g.
Allergic
TRS Punjabi Wadi contains urad dal (black gram dal), which is a type of lentil. It may also contain traces of gluten or other allergens due to the manufacturing process.
TRS Punjabi Wadi 400g is now available at MD-Store, a store specialising in the Indian grocery online in Germany.
Country: India
Brand: TRS
