Kimchi Chou Chinois is a collective term for vegetable dishes that have been salted, seasoned, and fermented. Its history goes back to ancient times. Originating from pickled vegetables, there are now hundreds of kimchi varieties in Korea.
Storage & Uses:
Kimchi is the most popular side dish in Korea and can be taken with any dish. You can easily take kimchi as a side dish with noodles, rice or with meat. Store this kimchi in the refrigerator.
Ingredients:
Chou chinois, Eau, Sel, Piment, Oignon vert (Cébette), Sucre, Ail, Gingembre, Glutamate monosodique
Nutrition:
Nutrition Label As sold for 100 g / 100 ml , Energy 168 (kJ), Fat 0 (g) , Saturated Fat 0 (g) , Carbohydrates 6.7 (g) , Sugars 2.5 (g) , Proteins 2.5 (g) , Salt 2.87 (g) , Sodium 1.13 (g) , Nova Group 4.
Allergic
gluten-free,
Recette kimchi chou chinois is available now at Md-Store which is the best Online Grocery Store in Europe!
