Por Kwan Coconut sugar is the crystallised nectar of the coconut palm tree blossom, made by boiling the flower’s sap until it thickens and solidifies. It has been used as a natural sweetener in South-East Asia for centuries, particularly in the Philippines and Indonesia, and is also known as coco sugar, coconut palm sugar or coco sap sugar.
Use:
Por Kwan coconut sugar is good in cakes, cookies, sprinkled on top of granola, mixed into a parfait, used in sauces, and any other method where regular sugar finds its way into foods. To use coconut sugar as a substitute for white or brown sugar, simply measure it at a one-to-one ratio.
Ingredients:
.
Nutrition:
Energy: 375 kcal, Fat: 0g, Saturated Fat: 0g, Carbohydrates: 93.8g, Sugars: 83.7g, Protein: 1.3g, Salt: 0g.
Allergic
Por Kwan Coconut Sugar does not contain any major allergens such as nuts, dairy, wheat, or gluten.
Shop for Por Kwan Coconut Sugar 400g now at Md-Store, the biggest Indian online grocery store in Germany.
Country: Thailand
Brand: Por Kwan
