Vital Kashmiri Tea (Pink Tea), is a traditional tea beverage, originating in Kashmir. It is made with gunpowder tea (green tea leaves rolled into small balls), milk and baking soda.
Use:
Mix the milk and water into a saucepan and heat until bubbles show up. Add Vital pink tea to the saucepan. Cover with a lid and let it simmer for a few seconds. Add sugar into your teacup and pour the hot mixture into your cup using the strainer to make your tea more bubbly. Serve hot.
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Ingredients:
gunpowder tea (green tea leaves rolled into small balls), milk and baking soda.
Nutrition:
Per100, Energy in kJ: 485Kcal, Protein: 10g, Carbohydrates: 64g, Sugar: 60g, Fat: 21g, Fiber: 1g, Sodium: 0.70g.
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