National Lemon Pickle in Oil 1 kg

National Lemon Pickle in Oil is one of the “must have” accompaniments to any Pakistani meal. It is made from the finest ingredients such as lemon, sunflower oil, mustard, sugar, chilli, fenugreek, cumin, turmeric, salt, acetic acid and citric acid, that are handpicked to make the pickle. 

Use:

National Lemon Pickle in Oil can be eaten with any type of spicy dish. You can even add a little bit into the dish you are cooking to give it an aromatic and flavorful taste. It is the perfect side dish to eat with basmati rice or roti.

Ingredients:

emon. Canola Oil. Mixed Spices. Vinegar. Sodium Benzoate.

Nutrition:

Quantity per 100g Energy 845 kJ / 202 kcal, Fat 21 g, -saturated 1.6 g, Carbohydrates 8.4 g, -sugars 0.0 g, Protein 1.4 g, Salt 3.7 g.

Allergic

lemon pickle typically does not contain common allergens.

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