Shezan Lime Pickle is one of the “must have” accompaniments to any Pakistani meal. It is made from the finest ingredients such as lime, sunflower oil, mustard, sugar, chilli, fenugreek, cumin, turmeric, salt, acetic acid and citric acid, that are handpicked to make the pickle.
Use:
Shezan Lime Pickle can be eaten with any type of spicy dish. You can even add a little bit into the dish you are cooking to give it an aromatic and flavorful taste. It is the perfect side dish to eat with basmati rice or roti.
Ingredients:
Lime, Salt, Vegetable Oil, Mixed Spices (including Fenugreek, Mustard Seeds, and Turmeric), Acetic Acid (E260), Citric Acid (E330), Potassium Metabisulfite (E224 - as a preservative).
Nutrition:
Calories: Approximately 80 kcal, Carbohydrates: 14g, Sugars: 0g, Protein: 1.2g, Fat: 2.6g, Saturated Fat: 0.2g, Fiber: 3.8g, Sodium: 1.3g.
Allergic :
Contains Mustard Seeds.
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