TRS Chana Dal consists of half peeled chickpeas and is an indispensable part of Ayurveda and Indian cuisine. It is usually made with ghee, various spices and seasonal vegetables and served straight or with rice. Like the chickpea itself, Chana Dal tastes mild and slightly nutty. Shop Now at Md-Store, the biggest Indian online grocery store in Germany.
Ingredients:
Chana Dal (Split Chickpeas).
Nutrition:
Calories: 350 kcal, Carbohydrates: 59g, Dietary Fiber: 17g, Sugars: 11g, Protein: 22g, Total Fat: 5g, Saturated Fat: 0.6g, Cholesterol: 0mg, Sodium: 40mg, Potassium: 1500mg, Vitamin C: 1mg, Calcium: 49mg, Iron: 6mg, Magnesium: 130mg.
Allergic :
Chana Dal is made from chickpeas, which are legumes. People with legume allergies should avoid consuming chana dal. Additionally, individuals with specific dietary restrictions or allergies should be cautious about cross-contamination if the product is processed in facilities that handle other allergens.
Chana Dal
Country: India
Brand: TRS
