Ashoka Bombay Pav Bhaji 280g
Ashoka Bombay Pav Bhaji is a favourite anytime meal at the city's food stalls. This appetising dish is popular all across India. Serve this delightful preparation of mashed vegetables seasoned with spices with piping hot bread.
Take an unopened foil pouch of bombay pav bhaji and immerse in boiling water for 3-5 minutes. Remove the pouch, snip and serve. Or Empty contents into an oven bowl and heat for 1-2 mins. Stir And serve.
Tomato, potato, green peas, water, cauliflower, sunflower oil, onion, capsicum, coriander leaves, garlic, salt, red chilli whole, spices (anistar, black cardamom, black pepper, cassia, chilli, clove, salt, coriander, cumin, dry ginger, dry mango, fennel, turmeric), chilli powder, cumin, cardamom, clove, cinnamon, nutmeg.
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