Ingredients: The specific ingredients in "Haldiram's Long Sev Spicy Chickpeas Flour Noodles" may include:

1. Chickpea Flour (Besan): The main ingredient, which forms the base of the snack.
2. Edible Vegetable Oil: Used for deep-frying the sev.
3. Spices: Various spices like red chili powder, turmeric, cumin, and others are used to give the sev its spicy flavor.
4. Salt: To enhance the taste.
5. Asafoetida (Hing): A common spice used in Indian cuisine for its distinctive flavor.
6. Citric Acid: An acidulant that adds a tangy taste.
7. Antioxidant (E330): Used to preserve the freshness of the product.

Allergic Information: "Haldiram's Long Sev Spicy Chickpeas Flour Noodles" contains chickpea flour (besan), which is made from ground chickpeas. Individuals with chickpea allergies should avoid consuming this product. Additionally, some individuals may be sensitive to certain spices or citric acid used in the seasoning, so it is essential to check the product label for allergen information.