Thiakry La Vivriere Couscous 400g


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Title :

Thiakry La Vivriere Couscous 400g

Thiakry is a sweet millet couscous dish popular in West Africa, especially Senegal, Gambia, and Burkina Faso, served for breakfast. Millet granules are used to make it. Millet is a native grain that is accessible in its natural state and has many health benefits. It aids in the reduction of bad cholesterol, which is beneficial in the prevention of heart disease.

Millet Couscous

  • None

Country: Senegal

Brand: Thiakry