Jaggery, also known as "gur" or "unrefined cane sugar," is a traditional sweetener commonly used in South Asian and Indian cuisines. It is made from the sap of sugarcane or palm trees, and it undergoes minimal processing, retaining its natural nutrients and minerals.

Ingredients: The primary and only ingredient in Tony's Delight Jaggery would be jaggery itself, which is made from either sugarcane or palm sap.

Nutritional Values: Jaggery is rich in natural nutrients and contains essential minerals like iron, calcium, magnesium, and potassium. It also provides carbohydrates and calories.

Allergen Information: Jaggery is usually gluten-free and does not contain common allergens like wheat, dairy, nuts, or eggs.

Usage: Jaggery is a versatile sweetener used in various desserts, sweets, and savory dishes. It is often used in making traditional Indian sweets like ladoo, halwa, and chikki. It can also be used as a sweetener in beverages like tea or milk.

Storage: Store Tony's Delight Jaggery in an airtight container in a cool, dry place to prevent it from becoming sticky or attracting moisture.